Meyer Lemon Mascarpone Cake

Serious Eats
22Ingredients
740Calories
105Minutes

Ingredients

  • 2 cups crumbs (ginger snap, about 9 ounces of cookies)
  • 4 tablespoons unsalted butter (melted)
  • 1 tablespoon maple syrup
  • 10 ounces cream cheese (packages of, at room temperature)
  • 10 ounces mascarpone cheese (containers of, at room temperature)
  • 1/2 cup sugar
  • 3 tablespoons lemon zest (Meyer, from 2 lemons)
  • 4 eggs (at room temperature, beaten)
  • 1 teaspoon vanilla
  • 4 tablespoons flour
  • 1/2 teaspoon salt
  • 1 pinch cayenne pepper
  • 4 tablespoons cornstarch
  • 1/2 cup cold water
  • 3/4 cup sugar
  • 1/4 teaspoon salt
  • 2 tablespoons lemon zest (Meyer)
  • 8 large egg yolks
  • 1/2 cup Meyer lemon juice
  • 1/2 cup butter (chopped into small pieces)
  • whipped cream (for topping)
  • candy (Lemon wedge jelly, for garnish)
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NutritionView more

740Calories
Sodium28%DV660mg
Fat75%DV49g
Protein27%DV14g
Carbs22%DV65g
Fiber4%DV1g

PER SERVING *

Calories740Calories from Fat440
% DAILY VALUE*
Total Fat49g75%
Saturated Fat26g130%
Trans Fat
Cholesterol440mg147%
Sodium660mg28%
Potassium240mg7%
Protein14g27%
Calories from Fat440
% DAILY VALUE*
Total Carbohydrate65g22%
Dietary Fiber1g4%
Sugars47g94%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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