Meyer Lemon and Raspberry Pavlova Recipe | Yummly
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Meyer Lemon and Raspberry Pavlova

KITCHENAID
20Ingredients
Seconds
1350Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 egg whites
  • 1 1/4 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon Meyer lemon juice
  • 2 teaspoons cornstarch (plus additional for sprinkling)
  • 1 pint raspberries
  • lemon curd
  • raspberry sauce
  • whipped cream
  • 3 egg yolks
  • 1 whole egg
  • 3/4 cup sugar
  • 1/2 cup Meyer lemon juice
  • 2 Meyer lemons
  • 4 tablespoons unsalted butter (cut into small cubes)
  • 2 pints fresh raspberries
  • 1/2 meyer lemon
  • 1/4 cup granulated sugar
  • 1 pint heavy cream
  • 1 tablespoon granulated sugar
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    Directions

    1. Preheat the oven to 250 degrees F. Line two baking sheets with parchment paper, and draw two 4 inch circles on each parchment. If you wish, sprinkle each circle lightly with a little cornstarch.
    2. In the bowl of the KitchenAid® Professional 600 Series Stand Mixer using the wire whisk attachment, begin whipping the egg whites on high speed until stiff, taking care not to over whip till the point of dryness. Gradually add the sugar, one tablespoon at a time. When the egg whites appear thick and glossy, gently fold in the vanilla, lemon juice and cornstarch.
    3. Carefully spoon the meringue into the center of each circle, and spread to the edges, smoothing any peaks and forming a little well in the center of each. This is where the filling will be placed later.
    View 10 More StepsDiscover more recipes from KitchenAid

    NutritionView More

    1350Calories
    Sodium9% DV210mg
    Fat123% DV80g
    Protein29% DV15g
    Carbs56% DV167g
    Fiber80% DV20g
    Calories1350Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat46g230%
    Trans Fat
    Cholesterol505mg168%
    Sodium210mg9%
    Potassium690mg20%
    Protein15g29%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate167g56%
    Dietary Fiber20g80%
    Sugars132g264%
    Vitamin A60%
    Vitamin C220%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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