Ingredients

  • 3 corn tortillas (or use 1/3 cup tortilla crumbs, crushed from tortilla chips in a plastic bag or the food processor)
  • 1/2 onion (small)
  • 2 cloves garlic
  • 3 tablespoons crumbled (cojita cheese)
  • 1 egg
  • 1 pound ground pork (or a combination or pork and beef)
  • 1/2 teaspoon oregano (preferably Mexican)
  • 1 teaspoon salt
  • 4 garlic cloves (peeled and left whole)
  • 2 chipotles (from a can of chipotles in adobo, seeds removed)
  • 28 ounces tomatoes (whole, preferably fire-roasted)
  • 1 tablespoon oil
  • 1 onion (small, minced)
  • salt
  • 1 bay leaf
  • 1 long grain white rice (cooked from 2 cups dry rice)
  • cilantro leaves
  • 4 tablespoons cheese (cojita)
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NutritionView more

490Calories
Sodium40%DV960mg
Fat49%DV32g
Protein55%DV28g
Carbs8%DV24g
Fiber20%DV5g

PER SERVING *

Calories490Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat11g55%
Trans Fat
Cholesterol140mg47%
Sodium960mg40%
Potassium1000mg29%
Protein28g55%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber5g20%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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