Mexican Pepper Steak Recipe | Yummly

Mexican Pepper Steak

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  • 1 cup Wish-Bone Italian Dressing
  • 1 cup prepared salsa
  • 3 red bell pepper, sliced
  • 1 red onion (small, cut into thick rings)
  • 1 1/2 pounds sirloin steak
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    1. Combine Wish-Bone® Italian Dressing and salsa in small bowl. Combine 1 cup marinade with remaining ingredients in large, shallow nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 to 24 hours. Refrigerate remaining marinade.
    2. Remove steak and vegetables from marinade; discarding marinade. Grill or broil steak and vegetables, turning once, until steak is desired doneness.
    3. Meanwhile, cook refrigerated marinade in small saucepan over medium-high heat 3 minutes or until heated through. Serve with steak and vegetables.
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