Mexican Jicama Salad Recipe | Yummly

Mexican Jicama Salad

KNORR
7Ingredients
30Minutes
100Calories
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Ingredients

US|METRIC
  • 1 jicama (small, cut in thin strips)
  • 1 lime juice
  • 1 jalapeno chilies (red, cut into 1/2-inch long thin strips)
  • 1 purple onion (small, thinly sliced)
  • 20 ounces pineapple (sliced in natural juice, drained and cut into short strips)
  • 1 knorr cilantro minicub
  • 2 teaspoons grate lime peel
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    Directions

    1. Combine all ingredients in a large serving bowl; let stand at least 10 minutes. Stir before serving.
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    NutritionView More

    100Calories
    Sodium0% DV5mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs8% DV25g
    Fiber28% DV7g
    Calories100Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium310mg9%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A2%
    Vitamin C120%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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