Mexican-Style Roasted Corn

Saveur
8Ingredients
460Calories
65Minutes

Ingredients

  • 4 ears corn (with husks still attached)
  • 1/2 cup mayonnaise
  • 1 1/2 cups cotija cheese (crumbled)
  • 4 tablespoons fresh cilantro (minced)
  • 4 teaspoons ancho chile powder
  • kosher salt
  • ground black pepper
  • 1 lime (cut into four wedges)
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NutritionView more

460Calories
Sodium60%DV1430mg
Fat51%DV33g
Protein55%DV28g
Carbs5%DV14g
Fiber4%DV1g

PER SERVING *

Calories460Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat16g80%
Trans Fat
Cholesterol95mg32%
Sodium1430mg60%
Potassium140mg4%
Protein28g55%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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