- 1 pound ground beef
- 1/2 cup yellow onion (diced)
- 2 tablespoons taco seasoning
- 4 ounces cream cheese
- 8 ounces jumbo pasta shells (some may break - I used 20 shells total but cooked 25)
- 10 ounces enchilada sauce
- 1 cup salsa
- 1 1/4 cups cheddar cheese
- 1/2 cup mozzarella cheese
|Calories550Calories from Fat350|
|% DAILY VALUE|
|Calories from Fat350|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Caitlin Cheek 6 Jul 2018
Fam loved it! Easy to follow and cheap to make!!!
Steve H. 26 Feb 2018
The wife said, "Cook this again next week, PLEASE, dear". Going to try this as a lasagne next time. Topped with crushed nachos and creme fresh.
Sheara Murphy 9 Feb 2018
amazing family went back for thirds. will definitely make again
Laurie F. 20 Oct 2017
I will use more hamburger next time at least a pound and a half so you can use more shells and stuff them full
PB 17 Oct 2017
My husband said, "you can make this again"! Great taste and easy.
Wanda N. 1 Jun 2017
Awesome!! Husband wants this once a week!
Landreth Kilbreth 21 May 2017
We really enjoyed this simple dish. The only change I made was a bit more of the cheeses (one can never have too much cheese). Great to make ahead and refrigerate until dinner time. Most of the cleanup is done before hand. This would be easy to make for a crowd! Will make again.
melinda schmied S. 17 May 2017
We loved these! I used the whole block of cream cheese insted of half and topped with tomatoes, cilantro, sour cream and jalapenos. Sooo good!!! Will def make again. :)
Debbie Westley 23 Feb 2017
I wasn't sure how good this would taste in pasta shells. It was delicious!!! I added one chopped fresh jalapeño pepper minus most seeds to fry with onions. That gave it a pleasant heat. Used fresh cilantro and tomatoes as a topper. Definitely will make this again!! .
Lindsay A. 11 Jan 2017
I was really skeptical of taco flavor with pasta shells, but this was amazing! We added some tortilla chips and sour cream to the top for a tasty finish. Will definitely be making this again!
Johnathan King 9 Aug 2016
Quick and easy recipe, family loved it! I think I will make this a part of the rotation since everyone enjoyed it.
barbara l. 12 Jun 2016
I made this the other night and my family loved it. Great recipe and delicious. I will definitely make it again.
Montes de Oca 9 Jun 2016
Great my family loved it! I topped it eith cayenne pepper, lettuce, tomatoes, and sour cream. Turned out wonderfully!
Joline Fournier 7 Jun 2016
My family really enjoyed this recipe. I received two thumbs up. They want me to make it again. I wouldn't change a thing.
MaryAnn T. 7 Jun 2016
So good!!! And easy too. No modification. My hubby loved them, so we put them on the 'to make again' list! :)
Brittany K. 29 May 2016
These are delicious! I didn't make any modifications to the recipe and it turned out great. These will be good heated up to take in for lunch during the week.