Bea L.: "Delicious! It was a hit at a recent get together!…" Read More
14Ingredients
380Calories
15Minutes

Ingredients

  • 8 ounces cream cheese (softened to room temperature)
  • 1/4 cup sour cream
  • 3 tablespoons mayo
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder (plus extra for garnish)
  • salt
  • black pepper
  • 2 tablespoons unsalted butter
  • 3 cups corn kernels (either cut from the cob or thawed frozen)
  • 1 jalapeno pepper (seeds and stem removed, finely chopped)
  • 2 tablespoons fresh cilantro (chopped, plus extra for garnish)
  • 2 tablespoons sliced green onions (plus extra for garnish)
  • 1/4 cup cotija cheese (plus extra for garnish)
  • blue corn tortilla chips (Food Should Taste Good, for serving)
Read Directions

NutritionView more

380Calories
Sodium55%DV1320mg
Fat38%DV25g
Protein43%DV22g
Carbs6%DV17g
Fiber4%DV<1g

PER SERVING *

Calories380Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat14g70%
Trans Fat
Cholesterol80mg27%
Sodium1320mg55%
Potassium290mg8%
Protein22g43%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber<1g4%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Bea L. 28 Aug 2016
Delicious! It was a hit at a recent get together! I used queso fresco instead of cotija and it was still perfect. I also used two 14oz bags of frozen corn, so it had about a half cup more than the recipe required - really didn't make a difference in the taste. Will definitely make again! Taste best when warm.