Mexican Dry Rub Recipe | Yummly

Mexican Dry Rub

PORK(1)
Melinda Fancsal: "easy to do. very tasty" Read More
6Ingredients
5Minutes
Read Directions
Add to Meal Planner
Mexican Dry Rub

Add to Meal Planner

Ingredients

US|METRIC
2 SERVINGS
  • 1 Tbsp. chili powder
  • 1 tsp. brown sugar
  • 1 tsp. ground cumin
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. cayenne
  • 1/4 tsp. salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. In a small bowl, stir together the spices. Rub spice mixture evenly over pork, coating the entire surface. Cook pork as desired, or cover and refrigerate for 15 minutes to several hours to boost flavors.
    2. Makes about 6 tsp. One serving is 1 tbsp.
    Discover more recipes from Pork

    Reviews(1)

    Reviewer Profile Image
    Melinda Fancsal 4 years ago
    easy to do. very tasty

    PlanShop