Mexican Chorizo, Sweet Potato and Black Bean Rice Skillet

Iowa Girl Eats
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Christine P.: "Followed the recipe exactly & the whole family lo…" Read More
Mexican Chorizo, Sweet Potato and Black Bean Rice Skillet
9
290
35

Ingredients

  • 1/2 tablespoon extra-virgin olive oil
  • 1 sweet potatoes (small, peeled then chopped into 1/2” cubes, 1-1/2 cups)
  • 1 shallots (small, or 1/4 onion, chopped)
  • 6 ounces chorizo (Mexican Pork)
  • 1/2 cup black beans (1/2 a 15oz can)
  • 1 3/4 cups chicken broth
  • 1/2 cup salsa verde
  • 1/2 cup long grain white rice
  • chopped cilantro
Read Directions

NutritionView more

290Calories
Sodium28%DV660mg
Fat22%DV14g
Protein24%DV12g
Carbs9%DV27g
Fiber8%DV2g

PER SERVING *

Calories290Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat4.5g23%
Trans Fat
Cholesterol25mg8%
Sodium660mg28%
Potassium470mg13%
Protein12g24%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.