Mexican Chocolate Paté

FOODISTA
7Ingredients
30Minutes
250Calories

Ingredients

US|METRIC
  • 1/2 cup heavy whipping cream
  • 2 1/2 ounces semisweet chocolate (or bittersweet, chopped)
  • 1/8 cup unsalted butter (cut into 4 pieces, room temperature)
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon cayenne (if you’re daring, if not, just do a ½!)
  • 1/4 teaspoon salt
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    Directions

    1. Bring cream to simmer in medium saucepan. Remove from heat. Add chocolate; whisk until melted.
    2. Add butter, 1 piece at a time; whisk until smooth.
    3. Whisk in vanilla, cinnamon, cayenne, and salt.
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    NutritionView More

    250Calories
    Sodium7% DV160mg
    Fat34% DV22g
    Protein2% DV1g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories250Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol55mg18%
    Sodium160mg7%
    Potassium100mg3%
    Protein1g2%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A15%
    Vitamin C2%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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