Mexican Cheesecake

BETTY CROCKER
10Ingredients
9Hours
900Calories

Ingredients

US|METRIC
  • 1/2 cup Gold Medal All Purpose Flour
  • 3 tablespoons butter (or margarine, softened)
  • 1 egg yolk
  • 2 packages cream cheese (8 ounces each, softened)
  • 1 ounce Old El Paso™ taco seasoning mix
  • 3 eggs
  • 2 cups shredded cheddar cheese (8 ounces)
  • 4 1/2 ounces Old El Paso chopped green chiles (undrained)
  • 1 cup sour cream
  • crackers (if desired)
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    NutritionView More

    900Calories
    Sodium62% DV1490mg
    Fat126% DV82g
    Protein55% DV28g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories900Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol445mg148%
    Sodium1490mg62%
    Potassium360mg10%
    Protein28g55%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A70%
    Vitamin C6%
    Calcium60%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.