Ingredients

  • 1/2 cup medium shrimp (cooked, peeled, deveined and finely chopped)
  • 4 tablespoons lime juice (divided)
  • 1/2 plum tomato (or roma, finely chopped)
  • 1/2 jalapeño pepper (cored, finely chopped)
  • 1 shallot (small, finely chopped)
  • 1 tablespoon chopped fresh cilantro (finely)
  • 1 avocado (peeled, pitted and coarsely mashed)
  • salt (to taste)
  • 1 scallion
  • 1/2 cup fresh cilantro (leave)
  • 2 tablespoons lime juice (or to taste)
  • 1/8 teaspoon cumin
  • 1/8 teaspoon garlic powder
  • salt
  • pepper
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NutritionView more

290Calories
Sodium37%DV880mg
Fat25%DV16g
Protein31%DV16g
Carbs9%DV28g
Fiber36%DV9g

PER SERVING *

Calories290Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat2g10%
Trans Fat
Cholesterol85mg28%
Sodium880mg37%
Potassium990mg28%
Protein16g31%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber9g36%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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