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Charissa Johnson: "tasty and healthy dinner" Read More
19Ingredients
45Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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440Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories440Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol75mg25% |
Sodium800mg33% |
Potassium940mg27% |
Protein31g61% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber7g28% |
Sugars12g24% |
Vitamin A40% |
Vitamin C90% |
Calcium30% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(3)

Denise Van soelen 2 years ago
Loved it! I don’t care for refried beans so I substituted black beans and used ancho chili powder. I also used a combination of quinoa and rice. Definitely will make again.

Allan Munsie 2 years ago
It’s really very tasty. I just feel like it needs more veggies. But what to add?