Ingredients

  • 2 tablespoons sweet paprika
  • 1 1/2 tablespoons chili powder
  • 2 teaspoons sugar
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon celery seeds (ground)
  • 1 teaspoon ground cumin
  • 1 teaspoon dry mustard
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 4 pounds pork spareribs (trimmed, in slabs)
  • 4 handfuls chips (hickory, soaked if using)
  • 1 1/2 cups barbecue sauce (optional)
Read Directions

NutritionView more

2070Calories
Sodium150%DV3610mg
Fat212%DV138g
Protein149%DV76g
Carbs41%DV123g
Fiber32%DV8g

PER SERVING *

Calories2070Calories from Fat1240
% DAILY VALUE*
Total Fat138g212%
Saturated Fat40g200%
Trans Fat
Cholesterol365mg122%
Sodium3610mg150%
Potassium3160mg90%
Protein76g149%
Calories from Fat1240
% DAILY VALUE*
Total Carbohydrate123g41%
Dietary Fiber8g32%
Sugars53g106%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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