Ingredients

  • 4 cups watercress (trimmed, about 1 bunch)
  • 2 teaspoons extra-virgin olive oil
  • 3/4 teaspoon raspberry vinegar (Raspberry Vinegar)
  • ground white pepper
  • coarse salt
  • 3/4 pound seedless watermelon (cut in 1-inch cubes, about 2 cups)
  • 2 ounces feta cheese crumbles (about 1/4 cup)
Read Directions

NutritionView more

90Calories
Sodium15%DV370mg
Fat8%DV5g
Protein8%DV4g
Carbs3%DV9g
Fiber4%DV<1g

PER SERVING *

Calories90Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2.5g13%
Trans Fat
Cholesterol15mg5%
Sodium370mg15%
Potassium220mg6%
Protein4g8%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber<1g4%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User