Mediterranean Stuffing Recipe | Yummly
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Mediterranean Stuffing

PORK
10Ingredients
15Minutes
40Calories
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Mediterranean Stuffing
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Ingredients

US|METRIC
8 SERVINGS
  • 1 tsp. butter
  • 1/4 cup pine nuts
  • 1 clove garlic (minced)
  • 1 red bell pepper (medium, seeded and finely chopped)
  • 1/2 tsp. lemon peel (grated)
  • 1 1/2 Tbsp. green onion (minced)
  • 1 1/2 Tbsp. parsley (minced)
  • 1/8 tsp. oregano
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
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    Directions

    1. Saute nuts, garlic and red pepper in butter until nuts are golden. Remove from heat, stir in remaining ingredients. Makes enough stuffing for 6-8 pork chops or 4 double-pocket chops. Two tablespoons equals one serving.
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    NutritionView More

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    40Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories40Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol0mg0%
    Sodium40mg2%
    Potassium65mg2%
    Protein<1g
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars<1g
    Vitamin A10%
    Vitamin C35%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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