Mediterranean Flatbread

FORK IN THE KITCHEN
6Ingredients
15Minutes
120Calories

Ingredients

US|METRIC
  • 2 flatbreads (garlic naan)
  • 2 tablespoons pesto (Basil Mint)
  • 6 ounces fresh mozzarella (sliced)
  • 1/3 cup sun dried tomatoes (julienned)
  • 1/4 cup kalamata olives (sliced)
  • basil (for garnish)
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    NutritionView More

    120Calories
    Sodium13% DV300mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs3% DV10g
    Fiber3% DV<1g
    Calories120Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium300mg13%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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