15Ingredients
380Calories
55Minutes

Ingredients

  • 2 ounces shiitake (dried, or your choice of Mushrooms or 4 oz fresh Shiitake Mushrooms)
  • 1 pound ground beef
  • 1 onion (small, finely chopped)
  • 3 garlic cloves (minced)
  • 1 tablespoon cornstarch
  • 1 egg (lightly beaten)
  • 1 teaspoon salt
  • ground black pepper (Freshly, to taste)
  • olive oil (A little, for frying)
  • 4 cups beef stock (or broth)
  • 3/4 cup watercress leaves
  • 4 green onions (Scallions, finely chopped)
  • 2 tablespoons soy sauce (or to taste, use gluten-free version for a wheat-free diet)
  • 3 teaspoons brown sugar (or to taste)
  • 3 drops fish sauce (for extra seasoning, optional)
Read Directions

NutritionView more

380Calories
Sodium69%DV1660mg
Fat35%DV23g
Protein59%DV30g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories380Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat8g40%
Trans Fat1g
Cholesterol130mg43%
Sodium1660mg69%
Potassium970mg28%
Protein30g59%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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