5Ingredients
550Calories
50Minutes

Ingredients

  • 8 refrigerated buttermilk biscuits (1 can; example: Pillsbury Grands)
  • 22 ounces italian meatballs (frozen)
  • 24 ounces marinara sauce (1 regular sized jar of store-bought)
  • 1 1/2 cups shredded mozzarella cheese
  • chopped parsley (for garnish)
Read Directions

NutritionView more

550Calories
Sodium72%DV1720mg
Fat49%DV32g
Protein55%DV28g
Carbs12%DV36g
Fiber28%DV7g

PER SERVING *

Calories550Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat12g60%
Trans Fat1g
Cholesterol90mg30%
Sodium1720mg72%
Potassium560mg16%
Protein28g55%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber7g28%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(9)

Yummly User
Quick, easy, and delicious!
AJ Kale 30 Jul
Easy to make and tasted great!
Nicole 23 Jul
I think I didn’t do something right, maybe a bigger pan. My boys enjoyed it.
chez 22 Jul
added way more cheese but it was easy enough i had my kids make it.
Easy to make. Tasted amazing. The biscuit had an interesting flavor with the meatballs. Deliciousss.
Charlie 2 Jul
it was easy to make and the whole family enjoyed.
Really tasted, but need to figure out how to get the biscuits to cook more as some weren’t fully cooked.
martin 23 Jun
good! easy and family liked it
Maureen 19 Jun
Delicious and simple.