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Meatball Parmesan Casserole

MRS. HAPPY HOMEMAKER★★★★★(34)
Crazze Trend: "Delicious!!! will make again" Read More
5Ingredients
15Minutes
┅Calories
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Meatball Parmesan Casserole

Mrs. Happy Homemaker

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Ingredients

US|METRIC
  • 1 bag frozen meatballs (cooked according to package directions)
  • pasta sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded parmesan cheese
  • Italian seasoning (to taste)

Reviews(34)

★★★★★
Crazze Trend 4 days ago
★★★★★
Delicious!!! will make again
Zech 4 days ago
★★★★★
This was very good, will make again.
Chrissy Ratajczyk 5 days ago
★★★★★
turned out really good. we made our own meatballs. will definitely make again
Jillian 5 days ago
★★★★★
This was really good! I made it with some thin spaghetti and used fresh meatballs. Will definitely make it again
Sean Armstrong1 6 days ago
★★★★★
Super quick and easy and taste amazing
Carlos Niitsoo 7 days ago
★★★★★
Fantastic! So easy to make.
Shanen Lamar 11 days ago
★★★★★
My son said he loved it😘
Brown 11 days ago
★★★★★
Quick, Easy, Delicious...my favorite combination!
Tijwana Chester 14 days ago
★★★★★
quick, easy and tasty!!😋😋 Next, I think ill make my own meatballs for a better taste!
Ryan Williams 16 days ago
★★★★★
This is a good meal when you are in a hurry and don’t want to eat out. Simple to make and filling. The casserole tastes good but nothing special.
Jasmine M. 16 days ago
★★★★★
Was quick and easy and tasted good as a meatball sub.
Yerissa Cruz-Olden 18 days ago
★★★★★
Probably much better with homemade meatballs than the frozen kind. Frozen meatballs tasted like fake meat ya.
Shelbie Lynn 19 days ago
★★★★★
Delicious. I like using this to top my spaghetti noodles. Delicious.
KaiLeena M. 21 days ago
★★★★★
it turned out amazing i just added more cheese and used garlic herb black pepper and sea salt for the seasoning
Sherri Head 22 days ago
★★★★★
My husband made it. It was a delicious quick meal before our night out. Very filling. We froze the leftovers and are going to make meatball subs with it. 2 meals for the price of one tyvm
Chasity Albers 25 days ago
★★★★★
Family loved it!!! Super easy to make!! Will make this again!!
Anna Hopkins-Jones 25 days ago
★★★★★
Turned out amazing and so easy. Served with sliced buttered baguette. Will definitely make again
Scott Barrington 25 days ago
★★★★★
Very easy to make! Tasted great!
Anthony Muniz 25 days ago
★★★★★
Delicious! Very filling!
Cathy Hazlett 26 days ago
★★★★★
Loved this! I miss lasagna and pizza the most— this gives me my Italian!!
Kate Smith 26 days ago
★★★★★
Turned out great! Everyone loved it!
Ashley 26 days ago
★★★★★
Quick, tasty and easy! My one year old loved it with garlic bread on the side.
amanda d. 27 days ago
★★★★★
super basic in taste and preparation! To make it better make your own meatballs with grassfesd beef and make sure the cheese is good quality!
Michael Carreon 28 days ago
★★★★★
Much too easy to make. Picky wife had seconds, which says alot. All gone! Flavor was very very good. Keeper for sure.
Cloyed 29 days ago
★★★★★
Baked it per directions and served on toasted hoagie rolls with a salad. Delish!
Brett 30 days ago
★★★★★
It was so enjoyable and I got to share it with my family! They thought it was delicious.
Ian Burnett 30 days ago
★★★★★
Very easy dish to make. I didn't look at any measurements to tell the truth, just what was needed and oven temps. I know how much sauce, cheese and herbs I like. I did cook the meatballs as instructed but once I had added the sauce and cheese I left it until later that night before putting it in the oven and timed it with pasta.
Clover Weckwerth 23 Jan
★★★★★
easy and good! I made sub sandwiches and topped spaghetti noodles.
Bomze 22 Jan
★★★★★
It’s was really good but I did find I had to cook it longer using frozen meatballs
Jen 22 Jan
★★★★★
Delicious! We put it over pasta, but next time I'd like to try it in a crusty hoagie roll .

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