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Ingredients
US|METRIC
- 1 bag frozen meatballs (cooked according to package directions)
- pasta sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- Italian seasoning (to taste)
Reviews(34)
★★★★★


Chrissy Ratajczyk 5 days ago
★★★★★
turned out really good. we made our own meatballs.
will definitely make again

Jillian 5 days ago
★★★★★
This was really good! I made it with some thin spaghetti and used fresh meatballs. Will definitely make it again

Tijwana Chester 14 days ago
★★★★★
quick, easy and tasty!!😋😋 Next, I think ill make my own meatballs for a better taste!

Ryan Williams 16 days ago
★★★★★
This is a good meal when you are in a hurry and don’t want to eat out. Simple to make and filling. The casserole tastes good but nothing special.

Yerissa Cruz-Olden 18 days ago
★★★★★
Probably much better with homemade meatballs than the frozen kind. Frozen meatballs tasted like fake meat ya.

KaiLeena M. 21 days ago
★★★★★
it turned out amazing i just added more cheese and used garlic herb black pepper and sea salt for the seasoning

Sherri Head 22 days ago
★★★★★
My husband made it. It was a delicious quick meal before our night out. Very filling. We froze the leftovers and are going to make meatball subs with it. 2 meals for the price of one tyvm

Anna Hopkins-Jones 25 days ago
★★★★★
Turned out amazing and so easy. Served with sliced buttered baguette. Will definitely make again

Cathy Hazlett 26 days ago
★★★★★
Loved this! I miss lasagna and pizza the most— this gives me my Italian!!

Ashley 26 days ago
★★★★★
Quick, tasty and easy! My one year old loved it with garlic bread on the side.

amanda d. 27 days ago
★★★★★
super basic in taste and preparation! To make it better make your own meatballs with grassfesd beef and make sure the cheese is good quality!

Michael Carreon 28 days ago
★★★★★
Much too easy to make. Picky wife had seconds, which says alot. All gone! Flavor was very very good. Keeper for sure.

Cloyed 29 days ago
★★★★★
Baked it per directions and served on toasted hoagie rolls with a salad. Delish!

Brett 30 days ago
★★★★★
It was so enjoyable and I got to share it with my family! They thought it was delicious.

Ian Burnett 30 days ago
★★★★★
Very easy dish to make. I didn't look at any measurements to tell the truth, just what was needed and oven temps. I know how much sauce, cheese and herbs I like.
I did cook the meatballs as instructed but once I had added the sauce and cheese I left it until later that night before putting it in the oven and timed it with pasta.

Jen 22 Jan
★★★★★
Delicious! We put it over pasta, but next time I'd like to try it in a crusty hoagie roll .