Meal Prep Instant Pot Mexican Rice

EATING INSTANTLY
14Ingredients
35Minutes
460Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 chicken breasts (medium-sized, cut into 1-inch pieces)
  • 1 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 2 tablespoons taco seasoning (homemade, or chili powder)
  • 1/2 teaspoon salt
  • 1 can black beans (drained)
  • 1 cup frozen corn
  • 425 milliliters salsa
  • 2 1/2 cups chicken broth
  • 1 1/2 cups white rice
  • 1 yellow bell pepper (each red, green and, diced)
  • 1 jalapeno pepper (sliced)
  • 1 avocado (sliced, optional)
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    NutritionView More

    460Calories
    Sodium47% DV1120mg
    Fat17% DV11g
    Protein55% DV28g
    Carbs22% DV65g
    Fiber44% DV11g
    Calories460Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol50mg17%
    Sodium1120mg47%
    Potassium1150mg33%
    Protein28g55%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber11g44%
    Sugars4g8%
    Vitamin A10%
    Vitamin C80%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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