Meal Prep - Teriyaki Chicken and Broccoli

Was very easy used sauce for shrimp and green beans too

DELISH! Would definitely make it again

It was great! Doubled the recipe for two people to meal prep for the week

After cooking for the specified time, the chicken wasn’t quite done.

yummy! also, really easy.

Very tasty. Will make this again. Even my kids enjoyed this meal.

Followed recipe. It was good, would make a few adjustments next time

Smells great but tastes even better!

Teriyaki sauce turned into jelly... probably my fault. Was good otherwise!

turned out really well! i took out the bell peppers and substituted brown rice for white rice & it tasted great!

Easy to cook and tasty ❤

The boys loved it! Would make again

amazing taste, and easy to make.

Soooo good!! I made a double batch so there would be enough leftovers for both my husband (who LOVES Chinese food) and I. Eating it warmed up for lunch right now!

Very good and easy. Can expand from this recipe easiky

It turned out beautiful! Super tasty and colorful, so fun to cook and eat!!

So good! I made two batches. One as directed, and one with tofu (instead of chicken), for the vegetarian in the house. Both were great! Turn your heat to low before adding the sauce. It becomes gelatinous if you cook it too fast.

outstanding! I added red onion and sugar snap peas.

Really good, did as instructed

sauce was awesome! it thickens upon cooking, so don't worry if it seems runny at first (thanks, cornstarch)

delicious! would make it again definitely

I used flour instead of cornstarch and white rice instead of brown - it worked out very nicely nonetheless

Great recipe Easy to cook my family loved it

This recipe was amazing!!! I will be making it again

Doubled the amount of chicken and it was still enough sauce. Great meal prep

yummy!! would make again

Came out great. The teriyaki sauce felt light but was satisfying nonetheless.