Matcha Tea Apple Tart Recipe | Yummly

Matcha Tea Apple Tart

LE RICETTE DI MICOL
14Ingredients
80Minutes
1400Calories
Read Directions
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Ingredients

US|METRIC
  • 100 grams Quinoa Flour
  • 150 grams Tipo 0 flour
  • 200 grams salted butter (chilled and cut into pieces)
  • 120 grams powdered sugar
  • 2 teaspoons teas (powdered Matcha, or green tea)
  • 2 egg yolks
  • 1 tablespoon water (or milk, if needed)
  • 3 apples (golden delicious)
  • blueberries
  • 100 grams honey
  • 200 grams hazelnuts
  • 200 grams granulated sugar
  • 2 egg whites
  • dried blueberries
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    Directions

    1. Sift together the quinoa and 0 flour.
    2. Put the combined flour in a very large pan, and place it all on low heat, stirring occasionally with a wooden spoon.
    3. When flour starts to become very hot, stir more often. Be very careful to not let it get too hot which will give the flour a very acrid smell. Let roast just until the flour takes on a golden color and a heavenly scent, then remove from heat, pour into a glass bowl and let cool to room temperature WITHOUT COVER.
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    NutritionView More

    1400Calories
    Sodium14% DV330mg
    Fat122% DV79g
    Protein37% DV19g
    Carbs58% DV175g
    Fiber60% DV15g
    Calories1400Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol210mg70%
    Sodium330mg14%
    Potassium990mg28%
    Protein19g37%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate175g58%
    Dietary Fiber15g60%
    Sugars120g240%
    Vitamin A30%
    Vitamin C25%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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