Matcha Sponge Cake Recipe | Yummly
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Matcha Sponge Cake

EATMUNCHLOVE
9Ingredients
55Minutes
10Calories
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Ingredients

US|METRIC
72 SERVINGS
  • 75 grams plain flour
  • 20 grams sugar (fine sugar is best)
  • 2 egg yolks (about 45-50g)
  • 30 grams honey
  • 25 milliliters vegetable oil
  • 25 milliliters water
  • 15 grams matcha powder
  • 130 grams egg whites
  • 20 grams sugar
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    NutritionView More

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    10Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories10Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol5mg2%
    Sodium0mg0%
    Potassium5mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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