Massaman Beef Curry with Coconut Sambal Recipe | Yummly
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Massaman Beef Curry With Coconut Sambal

ICING ON THE STEAK
12Ingredients
95Minutes
660Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 tablespoons vegetable oil
  • 2 onions (brown, diced)
  • 3/4 cup curry paste (Thai Massaman)
  • 1 kilogram rump steak (cut into bite size pieces)
  • 600 milliliters coconut milk (2 x 400ml cans)
  • 1 1/2 cups water
  • 3 potatoes (large, peeled & cubed)
  • 2 large carrots (peeled & sliced)
  • rice (to serve)
  • 2 tablespoons coconut (desiccated)
  • 2 tablespoons roasted peanuts (chopped)
  • 1/4 cup fresh coriander (leaves torn)
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    NutritionView More

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    660Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories660Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat26g130%
    Trans Fat0g
    Cholesterol100mg33%
    Sodium160mg7%
    Potassium1450mg41%
    Protein43g84%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A80%
    Vitamin C50%
    Calcium6%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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