Masitas de Cerdo

Pork
Masitas de Cerdo
2
9
300
40

Ingredients

  • 1 1/2 pounds boneless pork loin roast (cut into 1-inch cubes)
  • 6 cloves garlic (crushed)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon oregano
  • 1/4 cup olive oil
  • 1/2 cup sour orange juice
  • 1/4 cup lime juice
  • 2 teaspoons oil

Directions

  1. 1Place pork cubes in a self-sealing bag; mix together remaining ingredients and pour over pork cubes. Seal bag and refrigerate overnight.
  2. 2Remove pork from marinade, discarding marinade, and place pork cubes in a shallow baking pan. Roast in a 350 degree F oven for 25-30 minutes until pork is tender.
  3. 3Remove to serving platter and serve hot.
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NutritionView more

300Calories
Sodium19%DV450mg
Fat31%DV20g
Protein47%DV24g
Carbs1%DV4g
Fiber0%DV0g

PER SERVING *

Calories300Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat3.5g18%
Trans Fat
Cholesterol75mg25%
Sodium450mg19%
Potassium480mg14%
Protein24g47%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.