Maryland’s Best Crab Cake Recipe | Yummly
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Maryland’s Best Crab Cake

THE CRAB CAKE GUY(2)
Dunn: "This is a wonderful recipe. Next to no filler in…" Read More
10Ingredients
30Minutes
180Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound crab meat (picked Maryland blue)
  • 1 large egg (lightly beaten)
  • 1/3 cup fresh parsley (finely chopped)
  • 2 tablespoons mayonnaise
  • 1/4 teaspoon Old Bay Seasoning
  • 1/4 cayenne pepper (use slightly less if you dont enjoy the heat)
  • 1/2 cup saltines
  • onion powder (A touch of)
  • salt
  • pepper
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol145mg48%
    Sodium640mg27%
    Potassium510mg15%
    Protein23g45%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Anita 10 months ago
    When you click on the link to the recipe it takes you to a telemarketing website. Not even cutting and pasting works it’s a bust!
    Dunn 2 years ago
    This is a wonderful recipe. Next to no filler in the cake, so you just enjoy tasty crab flavor.

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