5Ingredients
Calories
25Minutes

Ingredients

  • 8 ounces miniature marshmallows (4 cups not packed, or half of a 16-ounce bag)
  • 1 pound powdered sugar (4 cups, plus extra for dusting)
  • 2 tablespoons water
  • food coloring
  • extracts
Read Directions

Reviews(1)

Yummly User
e e. 16 Jul 2015
this isn't fondant. i made this and its a sticky, gooey, mess. The taste is fine but the consistency is far too much 'marshmallow' and not enough fondant - but there's no way to blend more sugar into the mix by hand.