Marsala Cream Sauce Recipe | Yummly
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Marsala Cream Sauce

LINDA'S ITALIAN TABLE
12Ingredients
35Minutes
510Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 whole shallot (Large, chopped finely)
  • 1 pound mushrooms (Sliced, preferably wild ones!)
  • 2 tablespoons fresh sage (– chopped)
  • 1 apple (– peeled and chopped – an optional twist!)
  • 1 cup marsala wine
  • 1 cup heavy cream
  • kosher salt
  • freshly ground black pepper
  • Asiago cheese (Grated, to serve with it.)
  • 1 cup pancetta (Chopped, – cooked crisp for topping – optional)
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol130mg43%
    Sodium650mg27%
    Potassium810mg23%
    Protein12g24%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A30%
    Vitamin C10%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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