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9Ingredients
105Minutes
250Calories
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Description
If you are a Pork Chop person, then this is the recipe for you! This Marinated Pork Chops recipe is full of flavor that you may not find in any Pork Chop recipe. Try this Marinated Pork Chops recipe for a family dinner or a dinner party. Your guests are sure to love it! You can also tell us about your experience cooking and serving this recipe in the comments below. These is a star rating scale for you to give this Marinated Pork Chops recipe feedback.
Ingredients
US|METRIC
4 SERVINGS
- 2 chile peppers
- thyme (ground)
- 1/4 tsp. ground cinnamon
- 1 garlic clove
- 1/4 tsp. oregano (ground)
- 3 Tbsp. apple cider vinegar
- 1 orange
- salt
- 4 pork chops (1/2-inch thick)
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Directions
- Cut the peppers open and remove the seeds. Place the peppers on a pan, and cook them thoroughly.
- Place the peppers in hot water and let them soak for 20 minutes.
- Mix a pinch of ground thyme, cinnamon, garlic, oregano, vinegar, and orange juice with the peppers and liquefy them in a food processor. Add salt to taste.
NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium640mg27% |
| Potassium900mg26% |
| Protein35g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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