Marinated Flank Steak with Asian Chimichurri Sauce

FOODIE CRUSH
12Ingredients
60Minutes
1190Calories

Ingredients

US|METRIC
  • 3 oranges (divided)
  • 10 cloves garlic (smashed with a knife and peeled, then divided)
  • 2 inches ginger (knob of, skin removed)
  • 1 cup canola oil (divided)
  • 1/4 cup soy sauce
  • 1/4 cup light brown sugar
  • 3 pounds flank steak
  • 1 cup fresh basil leaves
  • 1 cup cilantro leaves (fresh)
  • 1/2 cup fresh mint leaves
  • 1/4 cup rice wine vinegar
  • 1 teaspoon sesame oil
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    1190Calories
    Sodium45% DV1090mg
    Fat123% DV80g
    Protein147% DV75g
    Carbs13% DV40g
    Fiber32% DV8g
    Calories1190Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol120mg40%
    Sodium1090mg45%
    Potassium1550mg44%
    Protein75g147%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber8g32%
    Sugars14g28%
    Vitamin A25%
    Vitamin C170%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop