Marinated Carrots

ALLRECIPES
7Ingredients
30Minutes
110Calories

Ingredients

US|METRIC
  • 2 pounds carrots (sliced)
  • 1 green bell pepper (seeded and diced)
  • 1 onion (small, diced)
  • 1/2 cup white vinegar
  • 1/4 cup vegetable oil
  • 10 3/4 ounces condensed tomato soup
  • 3/4 cup sugar
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    NutritionView More

    110Calories
    Sodium6% DV150mg
    Fat5% DV3.5g
    Protein2% DV1g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories110Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium150mg6%
    Potassium250mg7%
    Protein1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A190%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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