Marinated Candy Cane Beet Salad Recipe | Yummly
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Marinated Candy Cane Beet Salad

ON DINE CHEZ NANOU
6Ingredients
30Minutes
210Calories
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Description

Sometimes you are in the mood to cook an amazing homemade meal for your family, and this is the recipe you are looking for. Our Marinated Candy Cane Beet Salad recipe is delicious and full of flavor. It's traditional elements will make your family feeling like they have a profesional chef in their household. Try it out and let us know your thoughts in the comments below. You can also give this Marinated Candy Cane Beet Salad recipe a star rating.

Ingredients

US|METRIC
4 SERVINGS
  • 2 beets (candy cane)
  • 3 tablespoons olive oil
  • 1 1/2 tablespoons white vinegar
  • 1 teaspoon sugar (fine)
  • 100 grams feta cheese
  • 25 grams unsalted pistachios
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    Directions

    1. Peel the beets, rinse.
    2. With a mandolin slice thinly.
    3. In a bowl, mix olive oil, white vinegar, and sugar to make a marinade.
    4. Add beet slices making sure that they do not stick together, coating well with marinade. Refrigerate overnight.
    5. The next day arrange beet slices on the plate, top with crumbled feta and crushed pistachios.
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories210Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium310mg13%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A4%
    Vitamin C4%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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