Marbled Cookies Recipe | Yummly
Hailey Gawatz: "it was delish you dont need to chill them though" Read More
7Ingredients
40Minutes
610Calories
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Description

A unique black and white cookie, these Marbled Cookies are essentially your favorite marble cake in cookie form. A straightforward butter cookie recipe, melted dark chocolate is added to half of the dough to create the signature marble effect. Make the cookie dough at least the day before you plan on baking the cookies as the dough needs to refrigerate overnight. Roll the dough into a cylinder before chilling so that you can just slice and bake the cookies the next day.

Ingredients

US|METRIC
  • 210 grams flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 115 grams butter (at room temperature)
  • 160 grams sugar
  • 30 grams dark chocolate
  • 1 egg
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    Directions

    1. Preheat the oven to 185 degrees Celsius.
    2. Sift the flour with the baking powder and salt.
    3. Cream the butter with the sugar until white and fluffy.
    View 5 More StepsDiscover more recipes from El invitado de invierno

    NutritionView More

    610Calories
    Sodium20% DV470mg
    Fat42% DV27g
    Protein16% DV8g
    Carbs28% DV85g
    Fiber8% DV2g
    Calories610Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol115mg38%
    Sodium470mg20%
    Potassium125mg4%
    Protein8g16%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber2g8%
    Sugars44g88%
    Vitamin A15%
    Vitamin C
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hailey Gawatz 2 years ago
    it was delish you dont need to chill them though

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