18Ingredients
570Calories
5Hours

Ingredients

  • 2 cups cake flour (spoon & leveled1)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter (230g; 2 sticks, softened to room temperature)
  • 3/4 cup granulated sugar
  • 1/2 cup light brown sugar (tightly packed)
  • 2 Eggland's Best eggs (large, at room temperature)
  • 4 egg yolks (large Eggland's Best, at room temperature)
  • 1 tablespoon pure vanilla extract
  • 2/3 cup buttermilk (at room temperature2)
  • 4 ounces semi sweet chocolate (or bittersweet, coarsely chopped3)
  • 1/4 cup unsalted butter (284g; 2.5 sticks, softened to room temperature)
  • 1/2 cup confectioners sugar
  • 3/4 cup Dutch process cocoa powder (or natural unsweetened)
  • 1/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1/4 cup heavy cream (half-and-half, or whole milk)
  • chocolate sprinkles (optional:, for decorating)
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NutritionView more

570Calories
Sodium14%DV330mg
Fat51%DV33g
Protein14%DV7g
Carbs22%DV67g
Fiber12%DV3g

PER SERVING *

Calories570Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat20g100%
Trans Fat
Cholesterol200mg67%
Sodium330mg14%
Potassium310mg9%
Protein7g14%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate67g22%
Dietary Fiber3g12%
Sugars40g80%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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