14Ingredients
35Minutes
380Calories

Ingredients

US|METRIC
  • 1/2 cup oil (divided)
  • 2 chili peppers (fresh Thai bird, thinly sliced)
  • 8 dried red chilies (roughly chopped)
  • 1 1/2 tablespoons sichuan peppercorns (coarsely ground, plus 1/4 teaspoon for garnish at the end)
  • 3 tablespoons ginger (finely minced)
  • 3 tablespoons garlic (finely minced)
  • 8 ounces ground pork (225g)
  • 2 tablespoons bean sauce (spicy, depending on your desired salt/spice levels)
  • 2/3 cup low sodium chicken broth (or water)
  • 1 pound silken tofu (450g, cut into 1 inch cubes)
  • 1 1/2 teaspoons cornstarch
  • 1/4 teaspoon sesame oil (optional)
  • 1/4 teaspoon sugar (optional)
  • 1 scallion (finely chopped)
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    NutritionView More

    380Calories
    Sodium8% DV180mg
    Fat49% DV32g
    Protein29% DV15g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories380Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium180mg8%
    Potassium380mg11%
    Protein15g29%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C6%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.