Suzanne P.: "very delicious. my 3 year old went even loved it." Read More
7Ingredients
360Calories
30Minutes

Ingredients

  • 1 pound salmon fillet (wild)
  • 1/2 lemon
  • sea salt
  • cracked pepper
  • 3 tablespoons olive oil
  • 2 tablespoons pure maple syrup
  • 2 teaspoons dijon mustard
Read Directions

NutritionView more

360Calories
Sodium11%DV260mg
Fat38%DV25g
Protein45%DV23g
Carbs3%DV9g
Fiber3%DV<1g

PER SERVING *

Calories360Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat5g25%
Trans Fat
Cholesterol60mg20%
Sodium260mg11%
Potassium460mg13%
Protein23g45%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber<1g3%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Suzanne P. 27 days ago
very delicious. my 3 year old went even loved it.
Kramer 5 Aug 2017
It was pretty good. Still like my salmon a little more herby.
Freeman 17 Jun 2017
The recipe should have stated the marinate time. I just used it as a glaze as I did not anticipate the full time based no the description. It came out with good flavors
Carmen K. 1 Jul 2016
Very quick, easy, delicious! I have made this for people who don't really like salmon and they loved the taste.
Janelle M. 16 Mar 2016
So easy to make and very delicious! Followed the recipe as is and will definitely make again. The entire family enjoyed!
Kara S. 4 Mar 2016
This was absolutely Amazing!! Made it just as described! Will make this over and over again. Try it now!