Maple Streusel Muffins

McCormick
16Ingredients
730Calories
40Minutes

Ingredients

  • muffins
  • streusel topping
  • 2 cups flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup milk
  • 1/4 cup butter (melted)
  • 1 egg (lightly beaten)
  • 1 tablespoon maple extract (McCormick®)
  • 3 tablespoons flour
  • 2 tablespoons firmly packed brown sugar
  • 2 tablespoons butter (melted)
  • 1 teaspoon McCormick® Cinnamon, Ground

Directions

  1. Preheat oven to 400°F. Lightly grease 12 muffin cups or line with paper baking cups. Set aside. For the Muffins, mix flour, baking powder, baking soda and salt in large bowl. Mix sour cream, brown sugar, milk, butter, egg and maple flavor in medium bowl until well blended. Add to flour mixture; stir just until dry ingredients are moistened.
  2. Spoon batter into prepared muffin cups, filling each cup 2/3 full. For the Streusel Topping, mix all ingredients until crumbly. Sprinkle over muffins.
  3. Bake 20 to 22 minutes or until toothpick inserted in center of muffins comes out clean. Serve warm.
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NutritionView more

730Calories
Sodium26%DV620mg
Fat51%DV33g
Protein24%DV12g
Carbs32%DV97g
Fiber12%DV3g

PER SERVING *

Calories730Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat19g95%
Trans Fat
Cholesterol135mg45%
Sodium620mg26%
Potassium300mg9%
Protein12g24%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate97g32%
Dietary Fiber3g12%
Sugars41g82%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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