5Ingredients
230Calories
10Minutes
Ingredients
- 2 cups shredded coconut (organic)
- 1 cup virgin coconut oil
- 2 tablespoons maple syrup (grade B)
- 1/2 teaspoon vanilla extract (learn how to make your own vanilla here)
- 1/4 teaspoon sea salt
Read Directions
NutritionView more
230Calories
Sodium4%DV90mg
Fat34%DV22g
Protein0%DV0g
Carbs3%DV10g
Fiber4%DV1g
PER SERVING *
| Calories230Calories from Fat200 |
| % DAILY VALUE* |
| Total Fat22g34% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium60mg2% |
| Protein0g0% |
| Calories from Fat200 |
| % DAILY VALUE* |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars7g14% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)
Yummly User
Jenna 27 Feb 2017
It was nice and easy. It didn't require me to go out and buy anything. Thanks so much! I will definitely be using this again.
Larry M. 15 Feb 2016
These are the best candy I have made ! I added some slivered almonds on the top of some. Small amount of cocoa powder and added a frozen raspberry in mold.
