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Description
Maple-flavored bacon. Melty cheddar cheese. Crispy chicken strips¬¬. Heated in a waffle iron. Looks like lunch, tastes like breakfast.
Ingredients
US|METRIC
4 SERVINGS
- 12 oz. Tyson® Crispy Chicken Strips
- 8 slices whole wheat bread
- 1/2 cup mayonnaise
- 1 cup bacon (maple-flavored, cooked, crumbled)
- 1 cup cheddar cheese (shredded)
- 1 cup maple syrup (warmed)
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Directions
- Prepare Crispy Chicken Strips according to package directions. When cooled enough to handle, cut Strips to fit the size of the bread, 2 slices per sandwich. Set aside, keep warm.
- Evenly spread mayonnaise on each slice of bread.
- Preheat waffle iron.
NutritionView More
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840Calories
Sodium
Fat
Carbs
| Calories840Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1430mg60% |
| Potassium |
| Protein34g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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