Maple Cake with Maple Syrup Frosting

Epicurious
15Ingredients
840Calories
85Minutes

Ingredients

  • 3 cups all purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 2 tablespoons vegetable shortening (non-hydrogenated solid, room temperature)
  • 2 cups pure maple syrup (preferably Grade B)
  • 3 large egg yolks
  • 1 large egg
  • 1 1/4 cups whole milk
  • 1 cup walnuts (toasted, coarsely chopped)
  • 3 cups powdered sugar
  • 8 ounces cream cheese (room temperature)
  • 1/2 cup unsalted butter (room temperature)
  • 2 tablespoons pure maple syrup (preferably Grade B)
  • walnut halves (Toasted, for garnish)
Read Directions

NutritionView more

840Calories
Sodium21%DV500mg
Fat62%DV40g
Protein20%DV10g
Carbs38%DV115g
Fiber8%DV2g

PER SERVING *

Calories840Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat19g95%
Trans Fat0g
Cholesterol160mg53%
Sodium500mg21%
Potassium330mg9%
Protein10g20%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate115g38%
Dietary Fiber2g8%
Sugars79g158%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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