Maple Apple Ricotta Cake

THE ORIGINAL DISH
14Ingredients
80Minutes
590Calories

Ingredients
US|METRIC

  • 1 tablespoon butter
  • 8 ounces sliced apples
  • 1 pinch salt
  • 1/2 cup maple syrup
  • 4 ounces butter
  • 1 1/2 cups ap flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 3 eggs
  • 1 1/2 cups whole milk ricotta cheese
  • 1 teaspoon vanilla extract
  • raw sugar (for garnish)
  • maple syrup (to drizzle)

NutritionView more

590Calories
Sodium30% DV730mg
Fat43% DV28g
Protein25% DV13g
Carbs24% DV73g
Fiber8% DV2g
Calories590Calories from Fat250
% DAILY VALUE
Total Fat28g43%
Saturated Fat17g85%
Trans Fat
Cholesterol185mg62%
Sodium730mg30%
Potassium240mg7%
Protein13g25%
Calories from Fat250
% DAILY VALUE
Total Carbohydrate73g24%
Dietary Fiber2g8%
Sugars43g86%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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