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Ingredients
US|METRIC
- 1/2 cup bourbon (Maker’s Mark®)
- 10 ounces hamburger patties (Kobe beef, regular ground beef can be substituted)
- 4 cloves garlic (finely minced)
- 4 pieces plum tomatoes (cut in half lengthwise)
- 2 teaspoons fresh thyme (minced)
- 2 tablespoons vegetable oil
- 2 onions (large, cut in half and thinly sliced with the grain)
- salt
- black pepper
- extra-virgin olive oil
- 4 hamburger buns (soft, brioche preferably)
NutritionView More
330Calories
Sodium17% DV400mg
Fat22% DV14g
Protein10% DV5g
Carbs10% DV29g
Fiber12% DV3g
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium400mg17% |
| Potassium170mg5% |
| Protein5g10% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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