23Ingredients
260Calories
85Minutes

Ingredients

  • 3/4 pound ground beef (X Enhance the Flavor With Johnsonville Italian Sausage. Save Now >)
  • 1 turkey sausage link (Italian, 4 ounces, casing removed)
  • 1 onion (large, chopped)
  • 10 ounces frozen chopped spinach, thawed and squeezed dry
  • 1 cup ricotta cheese
  • 1 egg (lightly beaten)
  • 1 1/2 cups part skim mozzarella cheese (shredded, divided)
  • 1 1/2 cups cottage cheese
  • 1 cup grated parmesan cheese
  • 1 cup shredded sharp cheddar cheese
  • 1 teaspoon italian seasoning
  • 1/4 teaspoon pepper
  • 1/8 teaspoon ground cinnamon (optional)
  • 24 jumbo pasta shells (cooked and drained)
  • sauce
  • 3 cans tomato sauce (8 ounces each no-salt-added)
  • 1 tablespoon dried minced onion
  • 1 1/2 teaspoons dried basil
  • 1 1/2 teaspoons parsley flakes (dried)
  • 2 garlic cloves (minced)
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1/4 teaspoon pepper
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NutritionView more

260Calories
Sodium20%DV470mg
Fat26%DV17g
Protein41%DV21g
Carbs2%DV6g
Fiber3%DV<1g

PER SERVING *

Calories260Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat9g45%
Trans Fat0g
Cholesterol80mg27%
Sodium470mg20%
Potassium230mg7%
Protein21g41%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber<1g3%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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