7
990
60

Ingredients

  • 5 pounds yukon gold potatoes
  • 1 cup heavy cream (warm)
  • 1 stick butter (at room temperature)
  • 1 block cream cheese (at room temperature)
  • pepper
  • salt
  • 1 tablespoon cream of tartar
Read Directions

NutritionView more

990Calories
Sodium26%DV620mg
Fat106%DV69g
Protein43%DV22g
Carbs25%DV75g
Fiber72%DV18g

PER SERVING *

Calories990Calories from Fat620
% DAILY VALUE*
Total Fat69g106%
Saturated Fat42g210%
Trans Fat
Cholesterol220mg73%
Sodium620mg26%
Potassium2880mg82%
Protein22g43%
Calories from Fat620
% DAILY VALUE*
Total Carbohydrate75g25%
Dietary Fiber18g72%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.