Make Olive Garden's Lasagna At Home

Restaurant Better Recipes
25Ingredients
340Calories
60Minutes

Ingredients

  • 2 teaspoons olive oil
  • 1 finely chopped onion
  • 2 cloves chopped garlic
  • 6 ounces italian sausage (Crumbled)
  • 1/2 pound ground beef
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 2 cans crushed tomatoes
  • 16 ounces ricotta cheese
  • 1 cup mozzarella cheese
  • 1/2 cup romano cheese
  • 1 teaspoon parsley
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 egg (beaten)
  • 12 lasagna sheets (Cooked)
  • 1 cup shredded mozzarella cheese
  • sauce
  • salt
  • pepper
  • cheese
  • lasagna noodles
  • non-stick cooking spray
Read Directions

NutritionView more

340Calories
Sodium26%DV620mg
Fat40%DV26g
Protein41%DV21g
Carbs2%DV7g
Fiber4%DV1g

PER SERVING *

Calories340Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat12g60%
Trans Fat0g
Cholesterol110mg37%
Sodium620mg26%
Potassium310mg9%
Protein21g41%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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