Ingredients

  • 2 pounds potatoes
  • 2/3 cup half-and-half
  • 2 ounces cream cheese
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon season salt
  • 1/4 teaspoon pepper
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NutritionView more

270Calories
Sodium15%DV350mg
Fat23%DV15g
Protein10%DV5g
Carbs10%DV31g
Fiber16%DV4g

PER SERVING *

Calories270Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat9g45%
Trans Fat
Cholesterol45mg15%
Sodium350mg15%
Potassium800mg23%
Protein5g10%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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