Main Menu

FOODISTA
11Ingredients
65Minutes
350Calories

Ingredients

US|METRIC
  • 2 chicken drumstick (; boned and cut into cubes)
  • 20 dried chiles (; soaked and cut into sections)
  • 1 onion (cut into small pieces)
  • 4 tablespoons oil (for frying)
  • 1 tablespoon Chinese cooking wine
  • 1 tablespoon light soy sauce
  • 2 tablespoons corn flour
  • 3 tablespoons black vinegar
  • 2 tablespoons sugar
  • 2 tablespoons water
  • 3 tablespoons corn flour (mixture, thickener)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    Directions

    1. Marinate chicken for at least an hour.
    2. Dust chicken with corn flour.
    3. Deep-fry till they turn golden brown and set aside.
    View 5 More StepsDiscover more recipes from Foodista

    NutritionView More

    350Calories
    Sodium12% DV280mg
    Fat35% DV23g
    Protein27% DV14g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories350Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol50mg17%
    Sodium280mg12%
    Potassium440mg13%
    Protein14g27%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A40%
    Vitamin C4%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop