Mahi Mahi Fish Tacos with Chipotle Slaw and Roasted Pineapple Sauce

Epicurious
24Ingredients
710Calories
40Minutes

Ingredients

  • 2 cups fresh pineappl (chopped peeled and cored)
  • 1/2 yellow bell pepper (halved lengthwise again and seeded)
  • 1 jalapeno chilies (fresh red, halved lengthwise and seeded)
  • 1 lime juice
  • salt
  • black ground pepper
  • 1/2 head cabbage (white, thinly sliced)
  • 1/2 head red cabbage (thinly sliced)
  • 1 bunch radishes (greens trimmed and radishes sliced thin)
  • 1 bunch cilantro stems (reserved for another use and leaves thinly sliced or minced)
  • 1 cup mayo
  • 1 cup sour cream
  • 3 chipotles in adobo
  • 4 tablespoons adobo sauce
  • 1 teaspoon garlic powder
  • salt
  • black ground pepper
  • 1 pound mahi mahi fillets (skinned)
  • 1 tablespoon sweet paprika
  • 1 tablespoon cayenne pepper
  • salt
  • black ground pepper
  • 8 corn tortillas
  • cilantro sprigs (for garnish)
Read Directions

NutritionView more

710Calories
Sodium180%DV4310mg
Fat58%DV38g
Protein61%DV31g
Carbs23%DV69g
Fiber40%DV10g

PER SERVING *

Calories710Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat10g50%
Trans Fat
Cholesterol130mg43%
Sodium4310mg180%
Potassium1500mg43%
Protein31g61%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate69g23%
Dietary Fiber10g40%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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